This post is the follow-up to my previous one about my trek to Gaziantep, a city in Southeastern Turkey famed for Turkish cuisine. That post focuses on savory meals like kebabs—- so if you haven’t checked that one you can read it here: Gaziantep: Into the land of the kebab There are two major desserts … More Gaziantep Baklava : Tale of joy and sorrows…
How do you write about one of the best if not THE BEST food experiences of a cuisine? It could easily be argued that every experience I write about here I call ‘one of the best’. While that may be true–as I do love food– the dishes from Gaziantep really stand out to me as … More Gaziantep: Into the land of the kebab…
Here’s a short and sweet tribute to my favorite thing: BREAD. Since childhood, my favorite foods have revolved around bread–my grandmother’s southern biscuits…fresh out of the oven or the next day sliced in half and toasted…the best things on EARTH. Who doesn’t … More It’s that time of year…
Life always seems to turn a bit upside down when the new school year starts. Summer vacation is always a whirlwind of going ‘home’ to the states and experiencing brief reverse culture shock, trying to see everyone, not being able to see everyone, and returning ‘home’ to Istanbul where you are suddenly thrown back into … More Weekend Getaway: Edirne and Ciğer…
It’s officially FALL everywhere in the world and surely some of you out there are already planning Halloween costumes…but today…in going through photos of this past summer, I found myself really wanting a few local summertime snacks. You see up until a week and a half ago, it still very much felt like the dead … More Reminiscing Over Summer “Street” Food…
Coming back from semester holiday, work hit full force. The big art/drama tournament took place just 3 weeks after school started back up and with that over, it’s been an interesting several weeks to say the least. Spring usually brings me clarity and a renewed energy…which this year has me thinking of some big changes in the future…as well as mulling … More Kadı Nimet Balıkçılık…a break from the ordinary…
It’s been a few weeks since my last post, due to the general chaos of everyday life here in Istanbul during the holiday season… which always coincides with the hectic ‘end of term’ moments of teacher life. It’s about to be semester break for teachers/students and final exams need to be created, given, and graded. … More ‘Kalá Christoúgenna’, Happy Holidays from Athens…
It is FREEZING cold here in Istanbul! I keep crossing my fingers and praying for snow (really wishing for a snow day), but there’s none in sight-only rain and icy winds on my walk to and from work. When I get home the only thing I want to do is curl up on the sofa with a huge bowl … More “Drinking” my way through the winter…
Living so far from home can be very difficult at times, especially during the holiday season. It’s at these times that I always feel a bit down and nostalgic…reminiscing over family memories and thinking about how now I’m missing out on the new memories and not being a part of those traditions. That’s why, of the … More Happy Thanksgiving from Turkey…
If I could make a meal out of just dessert, I would. My favorite food of all time is ice cream, and I can eat it any time of day…enough said. Aşure (pronounced a- shure-ey) however is in another realm all together. This isn’t just a dessert, it’s an entire cultural experience that transports you through … More Aşure: Dessert as old as the ARK…
