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Posted on August 29, 2016August 29, 2016 by girlmeetsturkey

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Thankful for so much: for last week’s trip to Napoli, for pizza, for train rides to mountain villages, for restaurants that make you overjoyed, but most of all FOR FRIENDS ❤️🇮🇹🍕
Antakya… FOODIE Heaven …
One of my top fav treats in the whole world … KÜNEFE from Antakya’s @cinaraltikunefe_yusuf_usta
October ❤️: marked by a memorable trip to one of my favorite cities with dear friends.
It’s my tradition to celebrate the first weeks back to work after summer with ‘rakı balık’ … one of the best places in the city: Set Balık.
This picture just might capture my soul …

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Kunefe
Kunefe!
Pink Dessert in Antakya
Pink Dessert-Antakya
Antakya Breakfast
Butter Hummus
Butter Hummus
Pickles in Edirne
Peppers for Sale
Pumpkins!
THE BEST…Edirne
Fish Bread
Stuffed Mussels
LOKMA
Tbilisi-Georgia
Dumpling Love
Georgian Eggplant
Tbilisi
Dumplings and Wine
Georgian Winery
Gergheti Church
My Eggplant Attempt
Meze time
Balik
Athens
Merry Xmas
Little Kook-Athens
These will change your life
Lentil Soup
Noah’s Pudding
Tea time
Menemen
To be shared…
Love
Kahvalti
VIŞNE
Pie
Crete
Crete
Baked Feta
Crete
YUMMMM
Fava!
In Crete
Souvlaki
the spread
Octopus
herbs
Lentils…
Pidene’m’s Lahmacun
A bigger batch…
decorating with red pepper…
Antakya
In all its glory
Mixed zeytinyağlı plate
One amazing ARTICHOKE
lots of puddings!
Dessert!
sütlaç- rice pudding
The hot foods counter
Yogurt Cucumber Soup
Cucumber Tomato Salad
Pomegranate Molasses

Food and Recipes:

Any recipes I post were either told to me by word of mouth, or given to me by friends. If I reference someone else's recipe I will give credit to the source where possible. Also, some traditional foods may vary due to my own personal tastes and issues of translation. Customizer.

Pictures:

These photos were taken by myself throughout my walks around the city, food I've made at my home, or food I've eaten while at a restaurant.
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